Cottage pudding
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Recipe by: arsenio
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar 1/2 c Butter
1 ea Egg 1 c Milk
2 1/2 c Flour 4 ts Baking powder
1/4 ts Salt
Cream the butter and sugar and add the well beaten egg. Mix well. Sift the
dry ingredients and add alternately with the milk to the first mixture.
Pour into a well-greased cake pan and bake at 350-F for 35 minutes. Cut in
squares and serve with Pudding Sauce.
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