Crab rangoon #3
"Discover how to cook this appetizers recipe free. Learn how to cook a delicious healthy recipe. Appetizers recipe, cooking tips and food recipe. Easy and quick appetizers recipe!"
Recipe by: iteb
Rate this recipe (1 votes)
372 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 lb Fresh crab,
Drained and chopped
8 oz Cream cheese,
Room temperature
1/2 ts Worcestershire sauce
1/4 ts Garlic salt
3 Doz wonton wrappers
3 c Cooking oil
Combine crab, cream cheese, Worcestershire sauce, and garlic salt; mix
until well combined. Place 1/4 teaspoon of filling in center of
wonton wrapper. Moisten top two ends of triangle and seal together
with a fork. Heat oil to 350 degrees; deep-fry Rangoon until golden
brown. Dip in sweet and sour sauce and Chinese hot mustard. Uncooked
Crab Rangoon may be frozen and deep-fried directly from the freezer.
Walt MM
Enjoy!
Mary Gorman Houston, TX
Browse by categories
Celebrity Chefs Recipes (cooking)
Joël Robuchon
(celebrity chef)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Rachael Ray
(celebrity chef)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Wolfgang Puck
(celebrity chef)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Recipes free and delicious!
Chicken recipes
Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!
Fish recipes
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Meat recipes
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!