Cranberry holiday mold


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Recipe by: mainet

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Preparation Time:
10 Min
Serves:
10
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



2 c Boiling water
1 pk (8-serving size)JELL-O Brand
-Cranberry Flavor Gelatin
-Dessert*
1 1/2 c Cold ginger ale**
2 c Halved green seedless grapes
11 oz Can mandarin orange segments
-drained

*2 pk (4 serving size) can be substituted for 1 pkg. (8-serving size)
JELL-O Brand Gelatin Dessert.**Or use water.

STIR boiling water into gelatin in large bowl at least 2 minutes or
until completely dissolved. Stir in cold ginger ale. Refrigerate
about 1 1/2 hours or until thickened (spoon drawn through leaves Stir
in fruit. Spoon into 5-cup mold.

REFRIGERATE 4 hours or until firm. Unmold. Garnish as desired. Store
leftover dessert in refrigerator.

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