Cream cheese chocolate truffles

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Recipe by: maiju

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 oz Cream cheese; softened 1 tb Almond-flavored liqueur
3 c Confectioner's sugar Ground nuts
12 oz Semisweet chocolate ; melted Confectioner's sugar ; sift
1 tb Coffee-flavored liqueur Cocoa
1 tb Orange-flavored liqueur

Beat cream cheese in large mixing bowl at medium speed with electric
mixer until smooth. Gradually add 3 cups confectioner's sugar; mix
well. Stir in chocolate. Divide chocolate mixutre into thirds. Add
different flavored liqueurs to each third; mix well. Refrigerate
several hours. Shape mixutre into 1-inch balls; roll in nuts,
confectioner's sugar or cocoa. refrigerate. Makes about 5 dozen.
Source: Kraft General Foods Holdiay Homecoming (1991) Shared by Sonya
Whitaker on COOKING ECHO