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Recipe by: erwina
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CarbsPerServing: 16g total
Effort: Easy
8 ounces cream cheese
1 onion
chivesbacon
chicken - bones in -- bones out, pounded flat - any way you like it
Chop onion, mix with chives an cream cheese. Bones in chicken -
chicken in baking dish, cream cheese mixture on top, cover with
bacon slices Boneless chicken - layered - bacon, chicken, cream
cheese mixture, chicken, bacon Pounded chicken - roll cream cheese
mixture in center, wrap bacon around rolls Bake 350 for about an
hour.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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