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Recipe by: maria-laura
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See below ingredients and instructions of the recipe
1 c Cream Cheese; Softened 1/4 c Carrot; Shredded
1/4 c Fresh Basil; Chopped, OR 1/4 c Purple Onion; Chopped
4 t Dried Basil; Crushed 1/4 t Salt
1 c Sour Cream 1/4 t Black Pepper
Beat the cream cheese to a smooth consistency, gradually adding the
basil. Blend in the sour cream and add the remaining ingredients,
blending well. Cover and chill. Makes about 2 1/2 cups of dip.
SUGGESTED DIPPERS: Unsalted Potato Chips, Water Crackers, Green Bell
Peppers, Mushrooms, Brussels Sprouts, Fennel, Smoked Deli Meats
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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