Creole ginger cake


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Recipe by: abderazak

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Preparation Time:
20 Min
Serves:
1
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



2 c Boiling water
1 ts Baking soda
2/3 c Molasses
2 tb Vegetable oil
2 1/2 c Whole wheat flour
1 tb Ginger

Combine the water and soda in a bowl. Add molasses and vegetable
oil. Beat in the flour and ginger. Spoon into a greased 8 x 8 inch
pan and bake at 350 F for 20-30 minutes. Good with vanilla or praline
ice cream.

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