Crispy buffalo wings
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Recipe by: garazi
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
5 lb Chicken wings; deep fried
1/2 ga Hot pepper sauce
1 c Cornstarch
Recipe by: John A. Gunterman Preparation Time: 4:00 Deep fry wings
till over done. put in pan and cover w/ favorite hot sauce. tightly
w/ foil and bake in over # 300? for 1 hour. cool completely in
refridgerator. roll wings in corn starch, dip in hot sauce again and
roll in corn starch a let wings sit on plate for a few minutes till
cornstarch coating turns "sog
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