Crispy caterpillar cocoons^


"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: ksenia

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (9 votes)


380 people have saved this recipe

Preparation Time:
10 Min
Serves:
1
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

8 oz Tube refrigerated crescent 1 Squeeze bottle yellow
Rolls Mustard
8 Brown serve sausages

---------------------------TOOLS--------------------------------
Frying pan Cutting board
Metal tongs Carrot peeler
Paper towels Cookie sheet
Knife

With an adult's help, preheat the oven according to directions on
crescent roll package.

Prepare the sausages according to package directions. Use tongs to
remove the cooked sausages from the frying pan and place them on
paper towels. Allow them to cool fopr 10-15 minutes.

With an adult's help, carefully cut the sausages in half lengthwise.
Then use the rounded tip of a carrot peeler to scoop out a long,
shallow trough down the length of each half. Squeeze a thin line of
mustard into each trough.

Separate the cresent roll dough into its precut triangle pieces, and
lay them flat on an ungreased cookie sheet. To form insect larve,
take two sausage halves and, with their mustard sides touching, put
them together to form a whole. Place a whole larve a Bake according
to package instructions. (Allow the little buggers to cool 15-20
minutes before chowing down on their tender torsos. Serves 4 goo
gobblers.

From the Book: Gross Grub by Cheryl Porter Random House ISBN
0-679-86693-0

Shared by Carolyn Shaw 10-95
Submitted By CAROLYN SHAW On 10-15-95

Browse by categories


Celebrity Chefs Recipes (cooking)


Jamie Oliver
(celebrity chef)

Jamie Oliver

English celebrity chef also known as The Naked Chef. BBC food television shows.

See all celebrity chefs

Celebrity chefs

Heston Blumenthal
(celebrity chef)

Heston Blumenthal - The Fat Duck

The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

See all celebrity chefs

Celebrity chefs

Rachael Ray
(celebrity chef)

Rachael Ray

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Cheese recipes

Cheese recipes

Cheese recipes

Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.

Discover the lastest recipes

recipes
Pasta recipes

Pasta recipes

Pasta recipes

Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!

Discover the lastest recipes

recipes
Fish recipes

Fish recipes

Fish recipes

Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.

Discover the lastest recipes