Crockpot cabbage chili soup
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Recipe by: noËlly
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
3 cups coarsely chopped cabbage
1 cup chopped onions
3 cups Healthy Choice tomato juice (or any reduced-sodium)
1 (10-1/2 oz) can Healthy Request Tomato Soup
10 oz kidney beans, rinsed and drained
2 tsp chili seasoning mix In a slow cooker, combine cabbage, onion,
tomato juice and tomato soup. Add kidney beans and chili seasoning
mix. Mix well to combine. Cover and cook on LOW for 6-8 hours. Mix
well before serving.
Great recipe for diabetics, dieters.
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