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Recipe by: pierre-axel
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1/2 cup of Tom Collins mix
1/2 cup of frozen orange juice
1/2 cup of pineapple juice
1/2 cup of brown sugar
1 tsp. of dry mustard
1 Hostess Ham (a 3 to 4 pound canned ham)
Put the ham and all the other ingredients into the crockpot; cover and cook on LOW for 3 to 4 hours or until desired tenderness.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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