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Recipe by: renina
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See below ingredients and instructions of the recipe
1 1/2 lb Ground beef
2 c Uncooked macaroni
1 md Onion -- chopped
1 cn Mushroom pieces -- drained
1 cn Corn -- drained
2 cn Tomato soup
Salt and pepper -- to taste
Brown ground beef, drain fat; put in crockpot Cook macaroni
according to package directions till barely tender, drain well. (I
find that cooking slightly less than half the time given works OK).
Put macaroni and blend Cook on low 7 to 9 hours or on high for 3 to 4
hours.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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