"Discover how to cook this pork recipe. Pork recipe for free. Learn how to cook a healthy recipe. Delicious chef. Pork recipe, cooking tips and food recipe. Easy and quick pork recipe!"
Recipe by: cheyma
Rate this recipe (13 votes)
364 people have saved this recipe
See below ingredients and instructions of the recipe
6 Garlic cloves, chopped
3/4 ts Salt
1 tb Olive oil
1 ts Pepper
1 ts Fennel seeds
2 lb Boneless pork loin roast
In small bowl and using fork, crush garlic with salt until in rough
paste; mix in oil, pepper and fennel seeds. Cut slits over top and
sides of roast; rub paste over roast. Place in shallow dish; cover
and refrigerate for at least 8 hours or up to 24 hours. Let stand at
room temperature for 30 minutes.
Transfer roast to roasting pan. Roast in 325F 160C oven for 90 minutes
until meat thermometer registers 160F 70C. Tent with foil and let
stand for 10 minutes before slicing thinly.
4 servings for $8.40CDN [Oct 94]
Per serving: about 325 calories, 35 g protein, 19 g fat, 2 g
carbohydrate
Serve with green beans and mashed potatoes.
Source: Canadian Living magazine Oct 94 Presented in article by Daphna
Rabinovitch: "Italian Country Cooking" Recipes developed by Canadian
Living Test Kitchen
[-=PAM=-] PA_Meadows#msn.com
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.