Cucumber mint salsa
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Recipe by: conny
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 md Cucumber
1 tb Salt
2 tb Dark walnut oil
2 tb Fresh lemon juice
1 tb Finely chopped fresh mint
This goes well with grilled fish. PEEL THE CUCUMBER and cut in half
lengthwise. Scoop out and discard the seeds. Finely chop the flesh and
place in a colander. Sprinkle with salt and place the colander over a
plate to catch the water for 30 minutes. Rinse the cucumber and
squeeze out any excess water. Place in a mixing bowl and add the oil,
lemon juice and mint leaves. Mix well and pour into a small serving
bowl. Makes 1 1/2 Cups ~--
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