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Recipe by: doÏna
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See below ingredients and instructions of the recipe
4 c Chicken - chopped up
-not too small
2 pk 10oz. frozen broccoli
-cooked and cut in halves
-OR-
2 bn Fresh broccoli
1/2 t Salt pepper
2 cn 10oz. cream of chicken soup
1 c Mayonnaise
1/2 c Cheddar cheese, grated
1/2 c Soft bread crumbs
1 t Curry powder
1 t Lemon juice
1 T Melted butter
Use cooked chicken (or better yet cook some up fresh). Place cooked
broccoli and then chopped chicken in a large casserole.
Mix together soup, mayonnaise, curry powder, lemon juice, salt pepper.
Pour over the chicken and top with cheese. Toss bread crumbs in melted
butter and sprinkle over the top.
Bake uncovered for 35 minutes at 325.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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