Curry-lime dip
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Recipe by: semeli
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 ts Lime juice 2 ts Dijon mustard
1 ts Garlic; minced 1 c Mayonnaise
1 x Cayenne pepper; to taste 1 ts Curry powder
Mix the lime juice and mustard, blending well. Add the garlic. Whisk in
the mayonnaise and then blend in the spices, blending until almost smooth.
Cover and chill. Makes about 1 1/2 cups of dip. SUGGESTED DIPPERS: Chicken
Drumettes, Onion Crackers, Chicory, Cauliflower
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