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Slice fairly thing or to personal preference, but try to keep each
batch the same size for even drying. Dry until crisp and use with
chip dis, your own, freshly made, of course. Truly great nibbling.
Origin: Dry It - You'll Like It! circa 1973. Shared by: Sharon
Stevens, Jan/95. Submitted By SHARON STEVENS On 02-03-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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