Deluxe ajvar
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Recipe by: temara
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lg Eggplants
6 lg Red or green sweet peppers
Salt
Pepper
1 Garlic clove; minced
1 Lemon; juiced
1/2 c Oil, preferably olive oil
Parsley; minced
Bake eggplants and sweet peppers at 350 F until tender when pierced
with a fork. Peel skin from hot vegetables and chop or mince the
vegetables. Season to taste with salt and pepper and stir in the
garlic and lemon juice. Gradually stir in as much of the oil as the
vegetables will absorb. Mix well. Pile into a glass dish and
sprinkle with parsley.
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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(celebrity chef)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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