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Recipe by: mirtha
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Any Type Fish Fillets1/2 cup milk1/2 tsp. salt1/4 cup parmesan cheese3/4 cup seasoned bread crumbs1/4 cup melted butterpaprika
Dip fillets into mixture of milk and salt. Coat with a mixture of Parmesan cheese and crumbs. Arrange in a baking dish, drizzle with butter, sprinkle with paprika. Bake at 525 degrees F. for about 12 minutes or until fish flakes apart easily.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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