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Recipe by: melianthe
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See below ingredients and instructions of the recipe
1 Duck
2 Onions
1 Apple, studded with cloves
Margarine, melted
Directions: Parboil duck 5 minutes with 1 piece celery and small
onion. Remove and drain. Rub cavity and outside with salt pepper.
Place inside duck 1 small onion, apple studded with cloves, and a
small white potato. Bake 20 minutes at 450-F uncovered. Reduce heat
to 350-F and bake covered 15-20 minutes. Baste with equal parts
melted butter, hot water, and wine and/or orange juice mixture.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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