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Recipe by: marella
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See below ingredients and instructions of the recipe
2 oz Semisweet Chocolate 1 x Ice Cream
1/4 c Light Corn Syrup 2 T Unsalted, Roasted Peanuts
1/4 c Sweetened Condensed Milk 2 ea Small Bananas, Quartered
1/4 t Vanilla
Place chocolate in a 2-cup measure. Micro-cook, uncovered, on 100%
power for 2 to 3 minutes or till melted, stirring once. Stir in corn
syrup, and sweetened condensed milk. Micor-cook, uncovered, on 100%
power for 45 seconds to 1 minute or till heated through. Stir in
vanilla. Serve warm atop ice cream.
Sprinkle with peanuts. Arranged quartered bananas around ice cream.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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