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Recipe by: roselene
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See below ingredients and instructions of the recipe
16 oz Tomato Sauce
2 tb Brown Sugar
1/4 c Vinegar
2 tb Worcestershire Sauce
1 ts Salt
1 tb Paprika
1 ts Dry mustard
1 ts Chili Powder
2 tb Chopped Green Onion Tops
1/8 ts Cayenne Pepper
salt, paprika, mustard, chili powder and cayenne pepper. Simmer 15
minutes, stirring occasionally.
Serve hot. Makes 2 1/2 cups. ***** While there was no indication, I
would expect that this is best with Pork, since the idea of 'BBQ' in
that area was nearly always pork.
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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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