Deluxe beef and beer
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Recipe by: nassurdine
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Main Ingredients:
6 steaks (round, sirloin or chucK)
1 glass of beer
1/2 onion, sliced
1 tablespoon of tomato paste
1 tablespoon of flour
oil
salt and pepper
Cooking Preparation of the Recipe:
Put salt and pepper on the steaks and fry until golden.
Mix the beer with the slices of onion, the tomato, the flour and a little water.
Add the mix to the pan with the meat. Cover the frying pan and cook for a half hour. Serve hot.
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