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Recipe by: delmina
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See below ingredients and instructions of the recipe
1 1/2 c Sugar
1/4 c Flour
1/8 ts Salt
8 ea Egg yolks
6 c Milk
2 c Light cream
1 ts Vanilla extract
1/8 ts Nutmeg
1 1/2 c Whiskey (optional)
Mix sugar, flour, and salt in heavy 6-qt saucepan. Add egg yolks and
mix well. Using wire whisk, stir egg mixture and slowly pour in milk
and cream. Cook over low heat, stirring constantly, until custard is
thickened and just coats the back of a wooden spoon. Remove from heat
and let cool. The custard will thicken as it cools. When cold, stir
in vanilla, nutmeg, and whiskey.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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