Deluxe carmel fudge cake

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Recipe by: leocadia

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Preparation Time:

20 Min

Serves:

139

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Pkg chocolate cake mix 1/2 c Margarine or butter
(18 1/4 or 18 1/2oz) 1 pk Carmels (14oz)
1 Can Eagle Brand condensed 1 c Coarsely chopped pecans
Milk (not evaporated!)

Reheat oven to 350 degrees. Prepare cake mix as pkg directs. pour 2 cups
batter into greased 13x9-inch baking pan; bake 15 minutes. in heavy
saucepan, over low heat, melt caramels and margarine. Remove from heat; add
condensed milk. Mix well. Spread carmel over cake; spread remaining cake
batter over carmel. Top with nuts. Bake 30 minutes or until cake springs
back when lightly touched. Cool.