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Recipe by: jerco
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See below ingredients and instructions of the recipe
1 c Bisquick
1 c Shredded Cheddar cheese
1 lb Ground beef, turkey or pork
Sausage
-----------------------TO MAKE LITTER----------------------------
2 c Long grain rice
3 3/4 c Water
2 ts Salt
2 tb Butter or margarine
---------------------------TOOLS--------------------------------
lg Mixing bowl
Rectangular baking pan
Deep saucepan with lid
Fork
Paper towels
lg Spoon
Stainless steel pooper
Scooper
To make dumps: With an adult's help, preheat the oven to 350F. Using
clean hans, mix together the dump ingredients in a large bowl. Mold
pieces of this mixture into various size/shape dumps.
Place so they don't touch each other in an ungreased baking pan. Use
two if they don''t all fit. With an adult's help, bake the dumps for
about 20 minutes or until they are all brown, firm and slightly
crusty.
While the meat cooks, put all four litter ingredients into a large
saucepan. Then, with an adult's help, heat on high until the water
comes to a boil. Stir, turn heat to low and cover the pan. Simmer
without lifting the cover for fourteen minutes.
With an adult's help, remove the saucepan from the stove and
carefully (to avoid having your face melted away by the steam), lift
off the cover. Break apart, or "fluff" the rice with a fork and set
pan aside.
When dumps are done, carefully transfer them onto paper towels to
drain.
Spoon the rice and dumps into the now empty baking pan, leaving some
dumps partially uncovered, the way Kitty does when he/she is in a
hurry. Serves 8-10 litterbox lovers. Use ppper scooper to serve.
From the Book: Gross Grub by Cheryl Porter Random House ISBN
0-679-86693-0
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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