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Recipe by: zarife
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See below ingredients and instructions of the recipe
6 Pork chops
1/4 c Flour
Salt
Paprika
Pepper
Butter to fry in
3/4 c Ilk
8 oz Package of cream cheese, cu
1/2 tb Garlic salt ( I now use garl
1/2 c Parmesan cheese ( I usually
Coat the chops with the seasoned flour, and brown in margerine or butter.
Heat milk and add cream cheese, garlic salt and 1/4 C Parmesan cheese,
mixing well until blended. Place chops in baking dish ( 12x8). Cover with
sauce, and 1/4 Parmesan cheese, bake at 325, 50 minutes, or until chops are
tender. Enjoy *J*
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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