Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 1/2 c Cooked Chicken Meat, chopped
- and/or shredded
1 1/2 c Onion, chopped
1 c Green Pepper, chopped
4 oz Chopped Green Chilies
3 cl Garlic
3 tb Cumin
2 tb Basil
3 tb Chili Powder (Mexene brand)
Chopped Jalapenos (to taste)
Salt Pepper (to taste)
3/4 c Tomato Juice
1/4 c Water
2 ts Cooking oil
Shredded Cheddar and/or
-Montery Jack
Sour Cream

Heat oil in skillet, add onions green peppers. Cook till onions are
clear. Add remaining ingredients. Stir and bring to boil. Reduce
heat to simmer. When liquid evaporates out, leaving mixture at
desired consistency (about 10-15 min.), spoon onto warm tortilla. Add
Cheese (cheddar and/or montery jack) and sour cream. Roll up tortilla
and enjoy.

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