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Recipe by: maËline
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See below ingredients and instructions of the recipe
1 ts Basil Leaves, crushed
1/2 ts Seasoning Salt
1/4 ts Pepper
1/4 ts Garlic Powder
4 Boneless, Skinless Chicken
-Breast halves
4 Thin Slices of low-fat Ham
2 tb Fresh Lemon Juice
Paprika
Lettuce Leaves
Red Yellow Cherry Tomatoe
Combine seasonings and set aside. Flatten breast to 1/4" thick.
Sprinkle with the combined seasonings. Put a slice of ham on each one
and roll up from the long end, nice and tight. Place seam side down
in a baking dish, drizzle with lemon juice. Sprinkle with paprika.
Bake in a preheated 350oF oven for 20-25 minutes. Chill well and
refrigerate. Slice /" thick and place on lettuce leaves and garnish
with cherry tomatoes.
Source: "The Yankee Kitchen" 03-30-93 (#2) [Elisa]
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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