Deluxe chili with lamb and black beans


"Discover how to cook this chili recipe free. Learn how to cook a delicious healthy recipe. Chili recipe, cooking tips and food recipe. Easy and quick chili recipe!"
Recipe by: djeneva

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (1 votes)


366 people have saved this recipe

Preparation Time:
20 Min
Serves:
8
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions


Cooking Preparation of the Recipe:


1 3/4 c black beans,sorted rinsed
2 qt water,or more as needed
2 lb lamb bones
4 thyme sprigs
4 parsley sprigs
1 bay leaf
3 garlic clove,crushed
6 T olive oil
2 onions,lg yel, chopped
1 1/2 lb lamb shoulder,ground
2 T chili powder
1 salt as needed
2 T ginger,fresh minced
2 T thyme,fresh minced or
2 t thyme,dried crumbled
1 T jalapeno,seeded, deveined
1 1/4 t marjoram,dried, crumbled
3/4 t white pepper,fresh ground
3/4 t black pepper,fresh ground
3/4 t pepper,cayenne
3/4 t allspice
2 lb italian tomatoes,chopped
1 1/4 c wine,light zinfandel

FOR BEANS: Soak Beans overnight in 2 qt. Water. In a large
saucepan, bring Beans to a bOil. Add lamb bones and bouquet garni and 1 crushed garlic clove. Reduce heat and simmer till Beans are tender but not mushy. Skim occasionally and add more Water if necessary to keep
Beans submerged. 2 hrs. FOR CHILI: Heat 3 T. Oil in large heavy
saucepan over moderate heat. Add Onions and cook until soft, about 10
minutes. Add 2 cloves garlic, minced, and stir about 3 minutes.
Transfer Onion and garlic mixture to a plate, using a slotted spoon.
Add remaining Oil to pan. Increase heat to med. high. Add lamb and
cook until no longer pink, breaking up with spoon, about 6 min.
Return Onion mixture to pan; add Chili powder, Ginger, thyme, red
Chili, marjoram, Peppers and allspice. Stir 5 minutes. Add Tomatoes (
and half of their liquid, if canned). Bring to a bOil then reduce
heat and simmer for another 5 minutes. Add 3/4 c of Zinfandel.
Simmer, skimming occasionally, for 30 minutes. Drain Beans and
reserve the cooking liquid. Discard the bones and garni. Add Beans
and remaining Zinfandel to Chili mixture. Salt and season as
necessary. Simmer 30 minutes, adding bean cooking liquid as needed to
keep Chili moist

Browse by categories


Celebrity Chefs Recipes (cooking)


Joël Robuchon
(celebrity chef)

Joël Robuchon

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

See all celebrity chefs

Celebrity chefs

Alain Ducasse
(celebrity chef)

Alain Ducasse

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

See all celebrity chefs

Celebrity chefs

Paula Deen
(celebrity chef)

Paula Deen

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Fish recipes

Fish recipes

Fish recipes

Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.

Discover the lastest recipes

recipes
Cheese recipes

Cheese recipes

Cheese recipes

Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.

Discover the lastest recipes

recipes
Meat recipes

Meat recipes

Meat recipes

Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!

Discover the lastest recipes