"Chinese recipe - Discover how to cook this Chinese recipe free. Ideas for dinner to cook a healthy recipe. Delicious Chinese recipe. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: felieke
Rate this recipe (7 votes)
371 people have saved this recipe
See below ingredients and instructions of the recipe
8 oz Vermicelli noodles, cooked
- to yield 4 cups
1 lb Skinned, boneless chicken
-breasts, cut into match
-stick pieces
1 tb Soy sauce
2 ts Dry sherry
2 ts Minced fresh ginger
1 ts Minced fresh garlic
1/2 md Red onion, thinly sliced
1 md Carrot, cut into matchstick
-pieces
1/2 Cucumber, peeled, seeded and
-cut into matchstick pieces
1/2 c Roasted peanuts, coarsely
-chopped
------------------------PEANUT SAUCE-----------------------------
1/4 c Peanut butter
3 tb Soy sauce
2 tb Rice vinegar
2 tb Chicken broth or water
Make Peanut Sauce and set aside. Cook vermicelli on range, in the
conventional way. Drain and keep warm. Place chicken in a 3-quart
casserole. Coat chicken with soy sauce and sherry. Add ginger,
garlic and onions; toss. Cover with lid or vented plastic wrap.
Stirring midway through cooking, microwave on high 4 minutes or until
chicken is no longer pink. Add carrot; cover again and microwave on
high 1 1/2 minutes. Add cucumber and warm noodles; toss with Peanut
Sauce. Sprinkle chopped peanuts over top. Note: Partially freeze
chicken to make cutting easier. Peanut Sauce: Place all ingredients
in a 1 cup glass measure. Microwave on high for 1 minute. Whisk
mixture until well combined; set aside.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.