"Discover how to cook this dip appetizers recipe free. Learn how to cook a delicious dip recipe. Appetizers recipe, cooking tips and food recipe. Easy and quick appetizers recipe!"
Recipe by: dalya
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See below ingredients and instructions
1 ts dijon mustard
1 c mayonnaise
1 ts fresh tarragon; chopped, or
1 ts fresh parsley; chopped, or
1/2 ts garlic powder
1 ts capers
1 ts dried tarragon; crushed
1 ts dried parsley; crushed
Blend all of the ingredients, together until smooth. Cover and chill.
Makes about 1 1/4 cups of dip.
SUGGESTED DIPPERS: Shrimp, Crabmeat, Duck,
Brussels Sprouts, Jimcama, Radishes.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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