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Recipe by: conrad
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See below ingredients and instructions of the recipe
1/2 ts Ground clove
1/2 tb Ground cinnamon
1 tb Fennel seed
1/2 tb Dill seed; -=OR=-
1 tb -Dried dill leaves
1 tb Turmeric
1 tb Whole coriander
1 tb Cayenne pepper (or dbl amt)
1/2 ts Powdered ginger
1/2 ts Ground saffron
1/2 ts Celery seed
1 tb Dried fenugreek
1/2 tb Mustard powder
1 ts Cumin seed
4 Bay leaves
PLACE ALL INGREDIENTS in a small blender, processor or electric coffee
grinder and process to a powder. Store in an airtight container.
Makes 1/2 Cup
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