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See below ingredients and instructions of the recipe
4 Lean boneless pork chops 3 tb Lemon juice
1/2 c Dry bread crumbs Vegetable oil cooking spray
3 tb Dijon mustard
Heat oven to 375 degrees. Trim all visble fat from pork chops. Spray a
13x9x2-inch pan with cooking spray. Place bread crumbs in shallow dish. In
another swallow dish, combine mustard and lemon juice; blend well. Dip
both sides of each pork chop in mustard mixture, then in bread crumbs to
coat. Place chops in pan. Bake 30 to 40 minutes until pork is no longer
pink, turning halfway through baking.
Larry Bibich
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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