Deluxe easy doughnuts
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Recipe by: idrissa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c FLOUR
2 x EGGS
2/3 c SUGAR
1 ts SALT
1/4 c VEGATABLE OIL
1 c MILK
4 ts BAKING POWDER
2 c OIL FOR DEEP FAT FRYING
BLEND TOGETHER SUGAR, MILK, EGGS AND OIL. ADD FLOUR, SALT, BAKING
POWDER MIX ALL LIGHTLY. HEAT 2 CUPS OIL IN A 2 QUART SAUCE PAN TO 365
F. DROP DOUGH BY TEASPOONFUL INTO HOT OIL. (IF OIL IS TO HOT,
DOUGHNUTS WILL NOT GET DONE INSIDE) FRY FOR 2 TO 3 MINUTES OR UNTIL
GOLDEN BROWN. TURN FREQUENTLY WHILE COOKING.DRAIN ON PAPER TOWELING
AND ROLL IN WHITE SUGAR WHILE STILL HOT. HINT: CHECK THE FIRST COUPLE
OF DOUGHNUTS TO SEE IF THEY ARE O.K. AND DONE.
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