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Recipe by: qenzo
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See below ingredients and instructions of the recipe
4 1/2 c Fresh fava beans
4 tb Olive oil
1 ts Cumin
Salt
4 tb Italian parsley, chopped
2 ea Garlic cloves, chopped
Juice of 1/2 lemon
Shell the beans cook (with three or four pods) for about 20 minutes,
until tender, in the top of a steamer. Drain peel. While still
warm, add the olive oil, cumin salt, to taste. Toss well chill.
Serve tossed with parsley, garlic lemon juice. Add more oil if
necessary.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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