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Recipe by: richelieu
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1 tbsp. unflavored gelatin (1 env.)
Cold water
1/2 c. cornstarch
4 tbsp. dishwashing liquid
Food coloring
Stir gelatin into 1/3 cup cold water. Set aside. In a saucepan stir cornstarch into 2 1/2 cups cold water until dissolve. Bring to a simmer and stir until fully thickened. Remove from heat and blend in gelatin mixture. Add dishwashing liquid. Cool and add food coloring as desired. Store in Tupperware at room temperature.
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