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Recipe by: brandi
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See below ingredients and instructions of the recipe
3 1/2 c Browned/Seasoned Freezer Mix
1 cn Tomatoes;(16oz),canned
1/2 c Celery; chopped
1/2 c Water
1 1/4 t Salt
1/4 t Pepper
1/8 t Basil leaves
1/8 t Marjoram leaves
3 oz Noodle; uncooked, fine
Cook freezer mix large skillet until meat is brown. Drain off fat. Stir in
tomatoes (with liquid) and remaining ingredients; break up tomatoes. Heat
to boiling. Reduce heat; cover and simmer, stirring occasionally, until
noodles are tender, about 20 minutes. (A small amount of water can be added
if necessary.)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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