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Recipe by: khayn
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See below ingredients and instructions of the recipe
2 c Drained garbanzos
2 c Diced grn. peppers
1/2 c Red onion, diced
1/2 ts Dillweed
2 c Cooked brown rice
2 md Tomatoes, coarsely diced
4 tb Wine vinegar
-salt and pepper, optional
Combine all ingredients. Toss well and refrigerate overnight. Toss
several times during refrigeration period and just before serving.
TAUB#vaxvmsx.babson.edu From Fatfree Digest April-May 1994,
Formatting by Sue Smith (using MMCONV)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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