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Recipe by: keddy
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See below ingredients and instructions of the recipe
1/4 c Apple jelly
1/2 t Cinnamon
2 Cornish game hens
1 Pkg of uncle ben's wild rice
2 T Apple jelly
1 1/2 c Red seedless grapes halved
1/2 c Thinly sliced celery
1/3 c Unsalted cashews
Combine 1/4 cup of apple jelly and cinnamon in small
saucepan; heat stirring, until melted. Set aside.
Place hen halves, skin side up, on rack in shallow
roasting pan; sprinkle with salt. Roast in 350
degrees oven 20 minutes. Brush with jelly-cinnamon
mixture and roast 25-30 minutes longer, or until
browned and tender. While hens are roasting, cook
contents of rice and seasoning packets according to
direction. Stir in 2 T of jelly, gra[es amd celery.
Serve alongside hens. Sprinkle cashews over rice.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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