Deluxe great ghost pumpkin cookies

"Discover how to cook this cookies recipe. Bakery recipe for free. Delicious healthy recipe. Bakery recipe, cooking tips and food recipe. Easy bakery recipe!"
Recipe by: audryck

Rate this recipe (1 votes)

372 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Flour
1 c Quick oats, un-cooked
1 ts Baking soda
1 ts Cinnamon
1/2 ts Salt
1 c Butter or margarine;softened
1 c Brown sugar, packed
1 c Granulated sugar
1 Egg; slightly beaten
1 ts Vanilla
1 c Libby's solid-pack pumpkin
1 c Semi-sweet morsels

Preheat oven to 350 degrees. Combine flour, oats, baking soda,
cinnamon and salt; set aside. Cream butter; gradually add sugars,
beating until light and fluffy. Add egg and vanilla; mix. Alternate
additions of dry ingredients and pumpkin, mixing well after each
addition. Stir in morsels.

For each cookie, drop 1/4 cup dough onto lightly greased cookie sheet;
spread dough into a ghost shape using a thin metal spatula. Or make a
qiuck ghost pattern of heavy paper. Make 2 or three poses for
realism. Bake 20-25 minutes, til cookies are firm and lightly
browned.Remove from cookie sheets; cool on racks. Spread with white
royal icing. Trim brown face features with tube-icing.

Source: Magazine, newsletter Oct '89 Dolores McCann BSWN00A