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Recipe by: almance
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See below ingredients and instructions of the recipe
2 lb Large shrimp 1 tb Chopped garlic
1/4 c Fresh parsley 4 x Drops hot sauce
1 c Olive oil 1 ts Salt
1 tb Oregano 1 tb Tomato paste
4 tb Lemon juice 1 x Pepper to taste
Combine all ingredients in a glass dish. Marinade 2 hours at room
temperature.
Broil 3-4 inches from heat for 3 minutes. Turn and broil more. Shrimp can
be served over rice with green salad and Italian bread.
Mrs. Robert F. Lewis
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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