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Recipe by: ramuntxo
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See below ingredients and instructions of the recipe
6 c Granulated sugar 7 tb Sesame seeds
4 tb Syrup (corn?); -=OR=- 1 tb Shortening or oil
1 ts -Lemon acid
------------------------------FOR SOFT HALVAH------------------------------
8 Egg whites
Add cold sugar syrup to beaten egg whites. THe prepared caramel-albumen
paste is to be combined with prepared sesame seeds. It is best to do this
in a confectionary pot (whatever THAT is). It has a spherical bottom.
Spread the paste onto a greased confectinary sheet or stainless-steel
board, rolled out into a layer of about 5 cm and cut into 50-70-gram lumps.
The form can be square, diamond, and/or rectangular. You can also form
oblong braids...
Posted by DEBRA WEST, Prodigy ID# CNVB41A.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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