Deluxe haworth bilberry pie

"Discover how to cook this pie recipe. Pie recipe for free. Delicious healthy recipe. Pie recipe, cooking tips and food recipe. Easy and quick pie recipe!"
Recipe by: blimi

Rate this recipe (1 votes)

368 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

500 g Bilberries
125 g Caster sugar
2 lg Apples cooking
Shortcrust or puff pastry
Egg white, lightly beaten
Sugar, extra

Mix the bilberries and half the sugar. Core the apples and bake until
tender. Scrape out the pulp and sweeten with the remaining sugar and
mix with the bilberries.

Butter and line a pie plate with pastry. Put in the bilberry filling
and cover with pastry. Brush with egg white if using shortcrust
pastry. Sprinkle with a thin layer of sugar. If using puff pastry
glaze with an egg glaze.

Bake in a hot oven to set the pastry - gas 6 to 7, 200 ~ 220 Celsius
(400 - 425 F) - then lower the heat to moderate (gas 4, 180C, 350F)
to cook the fruit.

Serve with cream.