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Recipe by: legedia
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See below ingredients and instructions of the recipe
2 ea Large Eggs 1 tb Seasoning Salt
1 ts Dry Mustard 1 1/2 c Vegetable Oil
4 tb Apple Cider Vinegar
Blend eggs, vinegar, mustard and sesoning salt in the blender; add oil very
slowly (steady flow) while blender continues to run. Might need to stir
toward end of adding oil.
Makes 1 Pint
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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