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Recipe by: yirko
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See below ingredients and instructions of the recipe
2 tb Butter or margarine
2 pk Spinach, chopped, frozen
1 ts Salt
1/4 c Light cream
2 tb Prepared horseradish
1/8 ts Pepper
1 ea Egg, hard-cooked, sliced
Melt butter or margarine in a saucepan; add spinach and salt. Cover.
Place on a high heat until steaming; turn to a lower heat and cook
until just tender. Drain. Add light cream, horseradish and pepper;
heat. Garnish with sliced hard cooked egg. Serves 6.
From: Florence P. Hanford's Television Kitchen Meals, 1964.
Shared by: June Hoffman, 9/93
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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