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Recipe by: shannandra
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See below ingredients and instructions of the recipe
1/2 ea Red cabbage
1/3 c Vinegar, white
1 ts Sugar
4 ea Cloves, whole
4 ea Peppercorns
1 ea Bay leaf
2 ts Coriander seeds
1 ts Butter
1 ea Apple, large, tart, peeled a
1 ea Onion, finely, chopped
1 x Salt and pepper
Finely slice cabbage; place in large bowl. Mix together vinegar,
sugar, cloves, peppercorns, bay leaf and coriander seeds; mix with
cabbage. Let stand for at least 15 minutes or up to 1 hour to blend
flavors. In 12 cup (3 L) microwave-safe dish, microwave at High for 1
minute. Stir in cabbage mixture along with apple; cover with lid or
vented plastic wrap and microwave at High for 20 minutes or until
cabbge is tender, stirring every 5 minutes. Remove bay leaf and
cloves. Season with salt and pepper to taste.
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