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Recipe by: riyane
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See below ingredients and instructions of the recipe
4 Sirloin lamb chops 1" thick
1 ts Salt
3 tb Stone ground mustard
1/4 ts Pepper
1 c Red wine
Rub both sides of chops with mustard. Sprinkle with salt and
pepper. Cover with wine and marinate overnight in refrigerator. Rub
again with mustard just before broiling or pan-frying to desired
doneness.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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