Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Old-fashioned oats
1 c Slivered almonds
1/3 c Frozen apple juice
-concentrate, thawed
2 tb Packed brown sugar
1 tb Ground cinnamon
1 c Unsweetened shredded coconut
1/2 c Dried sour cherries or
-raisins
1/2 c Golden raisins

A favorite at the Wickwood Country Inn

Preheat oven to 300 F. Combine oats and almonds in bowl. Mix in juice
concentrate. Add sugar and cinnamon and toss. Spread on cookies
sheet. Bake 25 minutes, stirring occasionally. Stir in coconut and
bake until golden, about 15 minutes. Remove from the oven, cool.

Add cherries and raisins to granola. Stor in airtight container at
room temperature. (Can be made 1 week ahead.)

From: Bon Appetit, The Best of the Year Jan/93 Shared By: Pat
Stockett

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