Deluxe pesto
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Recipe by: aiata
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 tb Pine nuts
2 c Fresh basil leaves,
Preferably "Picolo Fino"
1 Clove garlic
1 pn Sea salt
1/4 c Freshly grated parmigiano
3 tb Freshly grated pecorino
5 oz Ligurian extra virgin olive
Oil
In a large stone mortar, place pine nuts, basil, garlic and salt and
grind with a pestle until paste. Add cheeses and drizzle in olive
oil, beating with a wooden spoon. Store in jars, topped with extra
virgin olive oil.
MOLTO MARIO SHOW#MB5735
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